Amount of Vitamin D3 (cholecalciferol) in Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D
Dairy and Egg Products
In 100 g (Grams) of Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D there is 2 µg of Vitamin D3 (cholecalciferol). Change amount
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Vitamin D3 (cholecalciferol)
Vitamin D3 (cholecalciferol) is a nutrient present in many other foods. The below table lists foods high in Vitamin D3 (cholecalciferol) other than Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D.
Fish, halibut, Greenland, raw
|
27.4 µg
|
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Fish, mackerel, salted
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25.2 µg
|
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Fish, carp, raw
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24.7 µg
|
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Fish, eel, mixed species, raw
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23.3 µg
|
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Salmon, sockeye, canned, drained solids, without skin and bones
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21.5 µg
|
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Fish, salmon, sockeye, canned, drained solids
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21 µg
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Fish, trout, rainbow, farmed, cooked, dry heat
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19 µg
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Salmon, sockeye, canned, total can contents
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19 µg
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Margarine,spread, 35-39% fat, tub
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17.5 µg
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Fish, salmon, chinook, smoked
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17.1 µg
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Fish, salmon, sockeye, cooked, dry heat
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16.7 µg
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Fish, swordfish, cooked, dry heat
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16.6 µg
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Fish, sturgeon, mixed species, smoked
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16.1 µg
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Fish, mackerel, Atlantic, raw
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16.1 µg
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Fish, trout, rainbow, farmed, raw
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15.9 µg
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Fish, salmon, pink, canned, drained solids
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14.5 µg
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Fish, Salmon, pink, canned, drained solids, without skin and bones
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14.1 µg
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Fish, salmon, sockeye, raw
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14.1 µg
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Fish, swordfish, raw
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13.9 µg
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Fish, salmon, pink, canned, total can contents
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13.7 µg
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Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D
Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D is a type of Dairy and Egg Products. The most significant nutrients in Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D are listed below.
Water
|
79.4 g
|
79.4%
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Energy (calorie)
|
78 kcal
|
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Energy (joule)
|
326 kJ
|
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Protein
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7.55 g
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7.55%
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Total lipid (fat)
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0.2 g
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0.2%
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Ash
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1.5 g
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1.5%
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Carbohydrate, by difference
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11.35 g
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11.35%
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Fiber, total dietary
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0 g
|
|
Sugars, total
|
11.35 g
|
11.35%
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Calcium, Ca
|
290 mg
|
0.29%
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Iron, Fe
|
0.29 mg
|
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Magnesium, Mg
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27 mg
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0.03%
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Phosphorus, P
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195 mg
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0.20%
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Potassium, K
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332 mg
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0.33%
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Sodium, Na
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115 mg
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0.12%
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Zinc, Zn
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0.9 mg
|
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Copper, Cu
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0.016 mg
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Manganese, Mn
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0.006 mg
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Selenium, Se
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2.5 µg
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Fluoride, F
|
8.5 µg
|
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Nutrients in Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D